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Karnataka Style Chicken Saaru Recipe is a spicy thick gravy that is cooked in a pressure cooker. Saaru refers to any gravy dish in Karnataka. Thi...

Varutharacha Mutta Curry Recipe is a popular Kerala dish made with eggs. The eggs are hard boiled and is cooked further in spicy coconut based gr...

The Penne Arrabbiata Pasta is a delicious pasta which is made from a rich and spicy tomato basil sauce. The addition of the garlic, along with bl...

The Lebanese Chickpea Falafel Recipe is a classic street food of middle-east made from chickpeas. It is simple and quick to make and is very nutr...

The Roasted Red Pepper Hummus Recipe is a house favorite that gets its full bodied flavor from the roasted red bell peppers, olive oil and chickp...

The Whole Wheat Pita Bread recipe is very similar to the process of making the regular Pita bread. With multiple experimentations, I have come to...

Pitta or Pita Bread is a round pocket bread that is predominant in the Mediterranean and Middle Eastern Cuisines. Traditionally called as khubz (...

The Eggless Whole Wheat Apple Cake Recipe is a perfect dish that you can serve for a breakfast, pack into a lunch box or even serve as a tea time...

Poosanikai Or Ash gourd Rasavangi is an authentic recipe from tamilnadu. In a Rasavangi, Ash Gourd is cooked with moong dal, chana dal , tamarind...

Sorakkai Kozhukattai Paal Kuzhambu is an authentic recipe from Tamil Nadu. It is a mildly spiced curry with coconut and tiny rice dumplings (kozh...

The craving for fresh cold watermelon never ends in Summer due to the scorching heat! It is one of the tastiest fruits we get in summer, therefor...